{"id":86784,"date":"2025-01-14T00:00:00","date_gmt":"2025-01-13T21:00:00","guid":{"rendered":"https:\/\/www.capmad.com\/news\/%news-category%\/modernisation-agricole-mettre-en-avant-les-produits-dexportation\/"},"modified":"2025-01-14T12:00:20","modified_gmt":"2025-01-14T09:00:20","slug":"modernisation-agricole-mettre-en-avant-les-produits-dexportation","status":"publish","type":"news","link":"https:\/\/www.capmad.com\/fr\/news\/agribusiness-fr\/modernisation-agricole-mettre-en-avant-les-produits-dexportation\/","title":{"rendered":"Modernisation agricole : Mettre en avant les produits d\u2019exportation"},"content":{"rendered":"

Augmenter les volumes destin\u00e9s \u00e0 l’exportation<\/h2>\n

Dans l’objectif de rehausser la valeur de ses secteurs agricoles, le pays mise sur la modernisation afin d’augmenter la transformation locale et de consolider ses exportations de produits essentiels comme le girofle, la vanille, le cacao et le litchi.<\/b><\/p>\n

En 2025, \u00e0 l’\u00e9tape des r\u00e9solutions typiques, Madagascar a l’intention de se consacrer \u00e0 la modernisation de ses secteurs industriels. Le but est de mettre en valeur les produits destin\u00e9s \u00e0 l’exportation, comme le girofle, la vanille, le cacao et le litchi. Selon le minist\u00e8re de l’Agriculture et de l’\u00c9levage, l’objectif est d’augmenter les volumes destin\u00e9s \u00e0 l’exportation tout en favorisant la transformation sur place afin d’assurer des revenus plus importants pour les producteurs et pour le pays.<\/p>\n

En 2022, Madagascar prend la t\u00eate du classement mondial des pays exportateurs de girofle en atteignant une production sans pr\u00e9c\u00e9dent de 34 867 tonnes, contrairement aux 16 021 tonnes produites en 2020. Cette augmentation a g\u00e9n\u00e9r\u00e9 pour le pays 224 millions USD, soulignant l’importance strat\u00e9gique de ce secteur.<\/p>\n

Le gouvernement envisage d’am\u00e9liorer la transformation locale par l’implantation de rizeries modernes et deux installations de production d’ engrais. Ces installations contribueront \u00e0 r\u00e9duire les pertes apr\u00e8s la r\u00e9colte et \u00e0 transformer des produits tels que la vanille et le cacao selon les normes internationales. Ainsi, elles participeront \u00e0 diminuer la d\u00e9pendance du pays vis-\u00e0-vis des produits transform\u00e9s import\u00e9s. Madagascar envisage de fabriquer un million de tonnes d’engrais biologiques afin de promouvoir une agriculture durable. Par cons\u00e9quent, des cultures telles que la vanille et le cacao pourraient tirer profit de certifications biologiques, qui permettraient d’acc\u00e9der \u00e0 des march\u00e9s sp\u00e9cialis\u00e9s o\u00f9 la qualit\u00e9 et la durabilit\u00e9 sont tr\u00e8s appr\u00e9ci\u00e9es.<\/p>\n","protected":false},"excerpt":{"rendered":"

Dans l’objectif de rehausser la valeur de ses secteurs agricoles, le pays mise sur la modernisation afin d’augmenter la transformation locale.<\/p>\n","protected":false},"author":76,"featured_media":86787,"comment_status":"open","ping_status":"open","template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"tags":[],"news-category":[7996],"news-location":[7990],"class_list":["post-86784","news","type-news","status-publish","format-standard","has-post-thumbnail","hentry","news-category-agribusiness-fr","news-location-madagascar-fr"],"acf":[],"yoast_head":"\nModernisation agricole : Mettre en avant les produits d\u2019exportation<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Modernisation agricole : Mettre en avant les produits d\u2019exportation\" 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